Many years ago, I came across the recipe from which this one is based. Over the years I have made changes. Since being diagnosed with breast cancer I have made further changes, additions and deletions. It still tastes fantastic and remains one of the best soups I have ever tasted. I like to make this … Click here to continue reading ….
I love using fennel seed in my cooking, especially Italian dishes. But I have never used the fennel bulb. After crafting this recipe, Fennel and White Bean Soup, I look forward to making other delicious concoctions using the bulb. Once again, this recipe has been created as I learn to cook using ingredients that are … Click here to continue reading ….
This is the first in what I am sure will be many recipes safe to eat when fighting cancer. As I find myself facing and fighting this disease, I am having to find new ways to prepare foods. I have always taken great pride in my ability to create delicious meals … and I have … Click here to continue reading ….
If you are looking for a recipe using tomato slices and herbs, look no further. Tomato slices are used to create a delightfully easy and tasty recipe using basil and/or rosemary or any other herb of your choosing. Ingredients: tomato slices basil, rosemary (crushed), or herb of your choosing (dried or finely chopped fresh) … Click here to continue reading ….